Since opening our doors in 1989, The Party Staff has long been recognized as the industry leader in on-call hospitality and special event staffing, providing servers, bartenders, and cooks to catering companies, corporate venues, residential parties, and more.

At The Party Staff, we value a culture of teamwork and professionalism that is reflected in everything that we do. Our mission is to provide extraordinary service to our ever-expanding roster of clients. For this reason, we invite exceptional food service professionals to become a part of The Party Staff team.

BENEFITS

One of the largest perks of working for The Party Staff is the flexibility and autonomy that it affords our employees. In addition, our staff has constant opportunities to attend elite events and give back to their local community.

The benefits don’t end there-eligible employees of The Party Staff also receive:

Workers’ Compensation
Flexible Schedule: Choose when & where you work with competitive pay.
Weekly Pay: Get your paycheck every week!
Easy Payments: Get paid fast! Weekly direct deposits of your hard-earned cash.
Paid Training: Learn the ropes and get paid.
Benefits: Sick leave, health insurance (upon qualification), and 401k match (upon qualification)
Growth Opportunities: Gain experience with top-tier clients.
Great Team: Work alongside skilled professionals.
High-Energy Events: Work on exciting, fast-paced events with renowned clients.
Variety of Work: Experience a diverse range of projects to keep your workday dynamic.

REQUIREMENTS & QUALIFICATIONS

Servers and bartenders must have a minimum of six months experience in catering, banquet, or restaurant service. Cooks must be enrolled in or have graduated from a culinary arts program or have a minimum of one year of restaurant or catering experience.

All employees must:

Have Saturday availability from April-June and September-December.*
Seasonal availability from January-May
Have the ability to get to and from events in a timely manner
Maintain high grooming and appearance standards
Have a positive attitude

*With the exception of religious reasons, in which case, accommodations will be made.

The Party Staff offers more work than any other hospitality staffing company – we guarantee it. Apply today to take the next step in your career.

The Party Staff, Inc. is an equal opportunity employer and makes employment decisions on the basis of merit. Qualified applicants are considered for employment without regard to race, religion, sex or gender, sexual orientation, gender identity or expression, pregnancy, marital status, national origin, citizenship, veteran status, ancestry, age, physical or mental disability, genetic information, or any other consideration made unlawful by applicable laws. The Party Staff will consider qualified applicants with criminal histories in a manner consistent with state, federal, or local law.

Food Service Worker (contract-to-hire)

PHOENIX, AZ

Contracted to Full Time

PHOENIX

Entry Level

About The Party Staff, Inc.: The Party Staff, Inc. is a renowned staffing company specializing in hospitality staffing, ensuring unforgettable experiences for our clients. We are currently seeking dedicated individuals to join us as Food Service Workers on a contract-to-hire basis. This role provides a unique opportunity to contribute to the success of events by assisting in food setup, serving, and maintaining a clean work environment.

Position Overview: As a Food Service Worker, you will be flexible to work in various areas on the event property where food is prepared. Your primary responsibilities will include assisting in the setup and serving of food from counters and steamtables, as well as ensuring the cleanliness and sanitation of equipment and workstations.

Responsibilities:

Food Setup and Service:
- Assist in the setup and arrangement of food items at counters and steamtables.
- Serve food to guests with attention to presentation and adherence to serving guidelines.
Cleaning and Sanitizing:
- Perform cleaning duties to ensure the maintenance of a sanitary and organized workspace.
- Clean and sanitize equipment, utensils, and workstations in accordance with health and safety standards.
Flexibility in Work Locations:
- May work in various areas on the property where food preparation is taking place.
- Adapt to different workstations and tasks as needed for the smooth flow of event operations.
Collaboration and Communication:
- Work collaboratively with team members to ensure efficient and effective event execution.
- Communicate with event coordinators and fellow staff to address any specific requirements.

Qualifications:

Previous experience in food service or hospitality is advantageous.
Ability to adapt to different workstations and tasks as needed.
Strong attention to detail in food presentation and cleanliness.
Knowledge of basic food safety and sanitation practices.
Availability to work flexible hours, including evenings and weekends.

Benefits:

Competitive pay during the contract period.
Opportunity for permanent placement based on performance and business needs.
Valuable experience working in the dynamic field of hospitality.

Additional Requirements:

COVID-19 vaccination and provide proof of full vaccination (or waiver)
TB Screening
Drug Screening
Flu Shot (Oct 2023-March 2024)
Valid Food Handler's Certificate
Able to work every weekend and some holidays

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